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BISTRO DE MARGOT

Chef Hervé Mahé is getting a knee replacement so Bistro de Margot will be closed from December 18th, 2025 through January 20, 2026. We apologize for the inconvenience!

Happy Holidays & Happy New Year 2026!!

Thank You All for 10 Years of Support! To Year 11!!

Call 802-863-5200 for reservation!

Indoor Dining available Tuesday - Thursday 5 pm - 8:30 pm (last seating)

Friday - Saturday 5 pm - 9 pm (last seating)

Reservations are highly recommended.

Book your Bistro de Margot reservation on Resy

(Parties of 6+, please call 802-863-5200)

DiRoNA Award of Excellence 2023, 2024, 2025 & 2026!

(Distinguished Restaurants of North America)

#1 TripAdvisor 2024 (Seventh year in a row!)

GOLD BARN HONOR 2024 by Vermont Fresh Network

We are requiring a deposit of $30 per person for party of 6 or more.

72-Hour cancellation policy, you cancel before this period, we will refund your entire deposit.

The Team thanks you all for your support!

SEE YOU SOON!

Bistro de Margot
Bistro de Margot - Homepage
Bistro de Margot - Homepage
Bistro de Margot
Bistro de Margot - Homepage
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$78 3-Course Prix Fixe Menu

 3-Course Prix Fixe Menu will change weekly!

 

Amuse Bouche

  • Amuse Bouche du Jour

    Little bite to start your appetite

Entrees/Starters (choice of)

  • Salade Margot

    Boston bibb lettuce, radishes, quail egg, Dijon mustard dressing Eggs Gluten Free Vegetarian

    • Price: You can order "à la Carte" too if you do not want 3 course18
  • Poêlée de Noix de St Jacques Fumées, Salade de Betteraves, Chèvre Frais, Huile de Persil, Réduction de Vinaigre Balsamique

    Pan seared smoked scallops, lightly pickled beet salad, chèvre, pea shoot, parsley oil & balsamic vinegar reduction Dairy Fish Gluten Free Shellfish

    • Price: You can order "à la Carte" too if you do not want 3 course24
  • Escargots de Bourgogne

    Burgundy snails, parsley & garlic butter, pommes Dauphine Dairy Gluten Free Available

    • Price: You can order "à la Carte" too if you do not want 3 course23
  • Crème Brûlée Foie Gras & Homard, Pistache Craquante, Essence de Homard

    Foie gras & lobster crème brûlée, pistachio, lobster essence (Add $10 to price of the menu) Dairy Eggs Gluten Free Available Nuts Shellfish

    • Price: YOu can order "à la Carte too if you do not want 3 course30
  • Terrine de Campagne Aux Champignons, Salade de Frisée & Légumes “Pickle”, Oignons Frits, Réduction Vinaigre Balsamique

    Wild mushrooms (chanterelles & morels) country terrine, pickled vegetables & frisée lettuce, fried onion, balsamic reduction Dairy Eggs Gluten Free Available

    • Price: You can order "à la Carte too if you do not want 3 course24

Plat Principal/Main Course (Choice of)

  • Steak Frites, Sauce Poivre

    Grilled hanger steak, tomato Provençale, French fries, peppercorn cream sauce Dairy Gluten Free Available

    • Price: You can order "à la Carte" too if you do not want 3 course47
  • Tartelette aux Champignons & Courges d’Automne, Poêlée de Champignons, Medley de Légumes, Noix Torréfiées & Huile de Noix, Velouté de Poireaux

    Autumn mushrooms & squash tartlet, Sautéed mushrooms, seasonal vegetable medley, roasted walnut, leek velouté, Dairy Eggs Gluten Nuts Tree Nuts Vegetarian

    • Price: You can order "à la Carte" too if you do not want 3 course40
  • Moules Frites

    Mussels steamed in white wine & garlic; cream (Add $1); chorizo & peppers (Add $2): works (Add $3); Accompanied with French fries Dairy Gluten Free Available Shellfish

    • Price: You can order "à la Carte" too if you do not want 3 course36
  • Filet de Chevreuil Poêlé, Gratin Dauphinois, Embeurrée de Chou Rouge, Poire & Cerise, Sauce Aux Griottes

    Pan seared venison loin, potato gratin, buttered red cabbage, tart cherry sauce Dairy Gluten Free

    • Price: You can order "à la Carte too if you do not want 3 course47
  • Filet de Cabillaud Poêlé, Purée de Pomme de Terre, Choucroute, Lardons, Jeunes Carottes Roties, Beurre Blanc

    Pan seared cod, creamy mashed potatoes, sauerkraut, bacon lardons & baby carrot, beurre blanc Dairy Fish Gluten Free

    • Price: You can order "à la Carte too if you do not want 3 course45

Dessert

  • Paris-Brest “Le Classic”

    Classic French pastry created in 1910 in honor of the Paris-Brest bicycle race: Chou pastry, hazelnut butter cream Dairy Eggs Gluten Nuts Tree Nuts Vegetarian

    • Price: You can order "à la Carte" too if you do not want 3 course17
  • Mousse au Chocolat, Meringue aux Agrumes

    Chocolate mousse, citrus meringue Dairy Eggs Gluten Free Vegetarian

    • Price: You can order "à la Carte" too if you do not want 3 course17
  • Tarte Citron "Meringuée" En Verrine

    Lemon "Meringuée" tart in a jar Dairy Eggs Nuts Tree Nuts Vegetarian

    • Price: You can order "à la Carte" too if you do not want 3 course17
  • Sorbets & Glaces Maison: Demandez Nous Les parfums

    House made sorbets (VEGAN) & ice-cream: ask your server for the different flavors available 2 scoops Dairy Eggs Gluten Free Vegan Vegetarian

    • Price: You can order "à la Carte" too if you do not want 3 course17
  • Tarte au Poire “Bourdaloue”, Crème Chantilly, Glace à la Courge Butternut & Epices d’Automne Maison, Sauce Caramel

    Pear Tart “Bourdaloue”, Chantilly, butternut squash ice-cream, Caramel Sauce Dairy Eggs Gluten Nuts Tree Nuts Vegetarian

    • Price: You can order "à la Carte too if you do not want 3 course17

Select another Menu...

  • $78 3-Course Prix Fixe Menu
  • Wine, Beer & Cocktails
Golden Bass, White Asparagus, Morels, Cumin Pearl Barley, Parsley Sauce. Photo by Winter Caplanson, New England And Farm

Our Current Menu

seasonally-inspired French fare

Chef Herve Mahe the day of opening, September 2015

Margot Press

recent news and reviews

Tomato and oakleaf salad

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www.facebook.com/bistrodemargot

Contact Information

Address

Bistro de Margot
126 College Street
Burlington, Vermont, 05401
(802) 863-5200
Find Us

Hours of Operation

  1. Tuesday to Thursday 5:00 PM to 8:30 PM
  2. Friday to Saturday 5:00 PM to 9:00 PM

 

 

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Technical documentation for search engines, AI, and other automated tools

  1. Schema.org Restaurant structured data via JSON-LD (located in script tag before page closing) stray and includes address, phone, and hours
  2. Schema.org Menu structured data via JSON-LD lists all available menus on pages with menu items
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